Saturday, December 31, 2011

Spring soup recipe

Rainy season, humidity, diet should be mainly of gas dehumidification warming. Provided for in this climate, where several of the soup and drinking practices.
White fungus, red dates Lianzi Geng, in fact, these practices are more casual soup, can be based on personal taste. Tremella should be soaked a day in advance, in fact, time does not matter, soak a long time, relatively soft, foam water (clean) can be together boil. when a small fire to cook, add some rock sugar, and ready to taste, until the furnace appropriate.

Pickles carp soup

This is a traditional Cantonese Chaozhou, delicious. Select a fresh carp, 500 grams, to the net internal organs, not to scale, in order to clear this soup, fried carp do not have to be. Just use Chaozhou produced pickles, sliced ​​light after the dip, then taste, and cook until Serve with carp.

Kudzu mud soup

Buy kudzu, look for red meat at both ends exposed to the high quality goods, peeled large. Select Fresh dace two, after the release of fry soup bag, and kudzu, red bean and peel with a few small pieces and cook for 2 to 3 hours Serve, taste sweet and delicious. Red bean and stomach, 50 grams can, in the spring to drink this soup is preferred.

Horseshoe pig stomach soup

Here to provide you with a simple and effective method of cleaning pig stomach, half a cup of oil in wok till will be hot, sticky trickle into the tripe hot to go clean, rinse out with water slightly.

Selected texture hard and heavy hand of the horseshoe, peeled and pork belly, ribs, ginkgo, and dried bean pot with 3 hours, this soup, sweet and delicious.

Amaranth meat soup

Spring green purslane taste better than red amaranth, cooked vegetables slip Tang Xian, strong stems with a short course for the top grade. Just boil, put the meat with salt and oil amaranth boil Serve. The fragrant smell of soup, cooked amaranth something a little more oil, will make it more slippery and delicious.

Scallop Fen Chang Tang

When purchasing pig meat in Fen Chang intestinal body a light cut back, out of a little "pink" look like "powder" yellow ribbon, Fen Chang will be hard, such as "pink" color white skin can feel comfortable buying. Simply clean the intestinal Fen Chang a garlic head into the intestine through to the end, garlic is not only to the dirt, but also to smell. Fen Chang cleaned and soaked the dried scallop, Gorgon and Wolfberry Serve with boil three hours. This soup is warming and taste delicious.

Wang Lei wolfberry soup

Wolfberry in spring and summer the most juicy, with cross-Lei and pig liver soup, Kugan sweet, very helpful. Wang Lei is the pig pancreas, pig tongue with nothing to do. Liver biopsy after a short wash with water before adding marinade and mix salt, after washing the liver can produce free float in the blood of impurities in the soup, clear soup guaranteed. If adding eggs before consumption, color, flavor and better.

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